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Mountain Pepper Leaf

Add some spice to your life with Mountain Pepper Leaf! Use like normal pepper but taste the exotic difference. Great with olive oil as a salad dressing, in dips and with roasted meats and veggies.

From $12.99 AUD

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Description

Mountain Pepper Leaf is a surprise gem of the bush that can be used in any and all savory dishes in place of black pepper or to give that extra bite. Historically, it was used by indigenous Australians to enhance flavours and to treat oral infections like sore gums and tooth aches. Today, it’s prized for its unique flavor PLUS its great health benefits.

It imparts an earthy, spicy flavor and touch of heat to any dish.

Mountain Pepper Leaf has exceptional antioxidant capacity (more than the beloved blueberry!). It also contains Vitamin E, lutein, zinc, magnesium and calcium.

Click here for more information on the delicious Mountain Pepper Leaf.

 

Nutritional information

100% natural
No preservatives, artificial colours, sweeteners or flavours
Gluten free, dairy free and no added sugar
Source of fibre
Vegan

Ingredients

100% dried and ground Aniseed Myrtle

 

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Recipes

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