The Native Ingredient Specialists

Native River Mint Syrup

From $20.00 AU

Native River Mint Syrup

From $20.00 AU

Rich in Vitamin A, River Mint has a sweet spearmint flavour. Rich in antioxidants, Indigenous Australians used river mint for medicinal purposes.

**Naturally sugar free**

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Native River Mint (Mentha australis) is a relative of more common mint varieties such as peppermint and spearmint, exhibiting a smaller and more delicate plant structure. Both traditionally and more recently, River Mint was used as a flavourful bushfood and medicinal herb as well as a repellent against insects and rodents. When boiled in water it was used to relieve coughs and colds as well as acting as an effective treatment for fevers, headaches, digestive problems and other medical ailments. The delicate spearmint flavour lends the River Mint to being a perfect substitute for other types of mints and is a delicious addition to jellies, desserts, dressings or sauces.

Click here for more information on the delicious Native River Mint.

NUTRITIONAL INFORMATION

100% natural
No preservatives, artificial colours, sweeteners or flavours
Gluten free, dairy free and no added sugar

INGREDIENTS

Glycerol (coconut), Water, Native river Mint, Citric Acid, Ascorbic acid.
Each 1ml contain extract equivalent to 500mg fresh plant.

Description

Native River Mint (Mentha australis) is a relative of more common mint varieties such as peppermint and spearmint, exhibiting a smaller and more delicate plant structure. Both traditionally and more recently, River Mint was used as a flavourful bushfood and medicinal herb as well as a repellent against insects and rodents. When boiled in water it was used to relieve coughs and colds as well as acting as an effective treatment for fevers, headaches, digestive problems and other medical ailments. The delicate spearmint flavour lends the River Mint to being a perfect substitute for other types of mints and is a delicious addition to jellies, desserts, dressings or sauces.

Click here for more information on the delicious Native River Mint.

Nutrition

NUTRITIONAL INFORMATION

100% natural
No preservatives, artificial colours, sweeteners or flavours
Gluten free, dairy free and no added sugar

INGREDIENTS

Glycerol (coconut), Water, Native river Mint, Citric Acid, Ascorbic acid.
Each 1ml contain extract equivalent to 500mg fresh plant.

Reviews

Native River Mint (Mentha australis) is a relative of more common mint varieties such as peppermint and spearmint, exhibiting a smaller and more delicate plant structure. Both traditionally and more recently, River Mint was used as a flavourful bushfood and medicinal herb as well as a repellent against insects and rodents. When boiled in water it was used to relieve coughs and colds as well as acting as an effective treatment for fevers, headaches, digestive problems and other medical ailments. The delicate spearmint flavour lends the River Mint to being a perfect substitute for other types of mints and is a delicious addition to jellies, desserts, dressings or sauces.

Click here for more information on the delicious Native River Mint.

Additional information

Weight N/A
Dimensions N/A
size

50ml, 500ml, 1L, 5L

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