The original chewing gum! Aborigines used to chew on the leaves for their sweet, berry-licious flavor. They also burned the leaves to release their health-giving oils, which relieved sickly stomachs.
Today you can use our ground Strawberry Gum in your pavlova, cakes, muffins, frozen yogurt, ice cream and teas to make them super scrumptious.
Click here for more information on the delicious Strawberry Gum.