Davidson Plum Lamington Protein Balls

These delicious protein Balls are the perfect pick me up for those 3pm afternoon munchies! Davidson Plum is a strikingly sumptuous, deep, dark purple fruit with blood red flesh. It boasts a soft juicy pulp and is one of the most nutritionally powerful native Australian fruits.


  • Combine all the dry ingredients in a blender or food processor.
  • In a small mixing bowl, whisk all wet ingredients to combine.
  • Add the wet ingredients to the blender and pulse until a cookie-dough like mixture forms.
  • Roll mixtures into bite size balls and roll in Davidson plum powder and/or shredded coconut.
  • Place in the fridge for 2 hours to solidify.
  • Store in fridge for up to one week or in the freezer for up to one month.

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